
B) Staff Management
● Employee profiles: name, email, phone, role (manager/admin/host/waiter);
password-set link sent by email; ability to edit/delete employees; broadcast
messages to all staff.
C) Reservations & Hall Map
● Reservations: guest name, phone, party size, date/time, pre-order flag,
comments, expected duration, table number, status
(upcoming/active/closed/no-show), edits/cancellations with reasons.
● Hall map & timeline: table state, transfers between tables, active bookings,
delay/overdue markers.
D) Loyalty & Customer Base (entered by restaurants)
● Customer base: name, phone, rating, number of visits, average check, top
dishes, order history with amounts, birthday (day/month), notes, discount
level, blacklist flag; search and filtering.
● Guest QR scans: scanning to retrieve visit count, discount %, name, phone, past
orders and to apply benefits; optional adding to customer base.
E) Menu & Media
● Menu items: names, ingredients/composition, portions/volume, price, categories,
service type; item photos uploaded from photo library or captured with camera.
Venue photos likewise added.
F) Device, Diagnostics & Usage
● Device & App info (device identifiers, OS, app version), crash logs/performance
data, and feature-usage analytics to improve stability and UX.
We do not access device Contacts and do not collect precise device location
for the Restaurant App; address details are provided manually by the restaurant.
3) How We Collect Data